Wednesday, February 17, 2016

A World Without Chocolate - India



On the other side of the globe to where it is produced, cocoa's new consumers are to be found. In India consumption per capita has grown from 50g to 120g over the past five years.In the Mumbai neighbourhood of Colaba, chocolates and pastries have largely replaced more traditional Indian sweets as the after-dinner food of choice.

INC News, 17/02/2016 - source: ©AlJazeera

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